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The Caterer has launched a Technology Prospectus to guide operators through the potential for productivity improvements in 2016.

The supplement details the solutions that are destined to make a difference to hospitality businesses in the coming year. All the elements of an enterprise are covered, with examples of technological advancements in disciplines from customer acquisition to reputation management.

We are pleased that Pelican’s an award-winning cloud-based system is featured in this latest Technology Guide.

Pi provides a number of advanced automated procurement tools, including: Expenditure Analysis, Budgeting, Invoice Reconciliation, Automated Invoice Price Checking, Compliance Tracking, Stock Control, Online Ordering, Menu Cost Management – to name but a few.

Pi is providing various departments within each organisation with a real-time picture of their purchasing spend without any manual intervention.

Andrew Scott from Scott Hospitality Services says “We have recently started the latest function of Pi, Piranha,  a menu costing module which single-handedly calculates the cost and profit of our individual meals, events and functions, while advising us of any allergen-related complications which may arise. I have to say that Piranha is far and away the most useful technological development I have witnessed in recent years!”

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To find out more about Pi system visit or to book your free demonstration of Pi contact us today on 01252 705200 or email 

Download the Caterer Technology Prospectus 2016

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