Expert Advice, Resources Embracing Sustainable Procurement: Key Strategies for Your Organisation 20 October, 2023
Expert Advice Driving Sustainability in Hotels: Making Greener Procurement Choices 22 September, 2023
Expert Advice, Resources Navigating current market conditions impacting supply and product availability 18 August, 2023
Expert Advice, Resources Changes to the Alcohol Duty: an overview for hospitality operators 1 August, 2023
Event, Resources The Pelican Expo 2023: Showcasing game-changing solutions for catering and hospitality operators 31 March, 2023
Pelican Pi, Procurement Success Stories How 200 Degrees Coffee reduced purchasing costs and staff time 8 June, 2022
